Pumpkins: History, Culture, and Community Celebration

Pumpkins: History, Culture, and Community Celebration

Called “pompions” by the first European colonists, pumpkins were a food essential to winter survival – and they were grown in many more varieties than they typically are today.  The custom of carving pumpkins into Jack O’Lanterns was introduced to American culture by Irish immigrants, influencing our cultural landscape to this day. Traditionally carved from root vegetables, including  turnips and potatoes, new hybrids of pumpkins are grown specifically for carving.

Annual October events that bring communities together through the lens of food (pumpkins) and culture (Halloween). Check our list of Weekly Suggested Events and our Facebook page for community-based educational opportunities coming up this season and mark your calendars for these annual events:

 


Excerpt from Learning Ahead: Cultural Itinerary for Western Massachusetts (Seasons: Sept/Oct), a downloadable bimonthly publication produced by Hilltown Families that sheds light on embedded learning opportunities found in cultural resources that exist within the geography, history, and cultural traditions of Western Massachusetts.

Save

Save

Save

Leave a Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: