Spring Harvest: Learning through the Lens of the Season

 

 

 

 


Who am I? Where am I? These are the fundamental questions proposed by the humanities. Inquiries related to local history, literature, and education, inspire us to think deeply about the places where we live and how our identity fits into the context of our community and the seasons.

Learning Ahead: Cultural Itinerary for Western Massachusetts is a new bimonthly publication produced by Hilltown Families that sheds light on embedded learning opportunities found in cultural resources that exist within the geography, history, and cultural traditions of Western Massachusetts.

With these downloadable seasonal itineraries, self-directed teens, lifelong learners, and families are encouraged to engage together in cultural opportunities that support similar interests, resulting in a shared history, strengthening a sense of place.

Learning Ahead: Spring Harvest

Spring Harvest: History & Local Flavors

Did you know that Western Massachusetts was once considered the “asparagus capital of the world?”  Our region is known for this late spring harvest that still grows profusely in Western Massachusetts. Many of our local towns honor the asparagus harvest as a traditional part of spring through food celebrations and community meals. Read the rest of this entry »

Eating Seasonally in the Spring

Eating Seasonally

Interested in cooking up the spring harvest at home?  Asparagus Risotto, a delicious spring recipe offered by Alice Cozzolino of Cummington, MA. Then consider how the limited availability of asparagus during the late spring connects us to the season and reminds us to appreciate seasonal eating. Other spring crops to include in your recipes this time of year include fiddleheads, ramps, rhubarb, and strawberries. By keeping ourselves in tune with the seasons and the agricultural cycles, we can begin to cultivate a diet centered on sustainability, support local economies, and feel deeply connected to the community that cultivates the food we eat.


Download our May/June edition of Learning Ahead: Cultural Itinerary for Western Massachusetts for embedded learning opportunities found in cultural resources that exist within the geography, history, and cultural traditions of Western Massachusetts.

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Sense of Place: Spring Harvest

HFVS Sheep Shearing & Maple Syrup Episode (Radio Show/Podcast)

Listen to Podcast:

SHEEP SHEARING & MAPLE SYRUP EPISODE

Sheep Shearing

Shearing the sheep and skirting the fleece at Red Gate Farm in Buckland, MA. Click on photo to see more images. (Photo credit: Sienna Wildfie

Saturday from 9-10am & Sunday from 7-8am
March 9th & 10th, 2013
WXOJ LP – 103.3 FM – Valley Free Radio
Northampton, MA


 Archived Podcasts Radio  Facebook Twitter

  • Lunch Money – “Wake Up, World” – Dizzy 
  • Pete Seeger – “Maple Syrup Time” – Seeds: The Songs of Pete Seeger
  • Kitty Donohoe  – “Maple Syrup” – Bunyan and Banjoes
  • Phil Rosenthal – “Buffalo Gals” – This Land is Your Land
  • Nashville Bluegrass Band & Kid Pan Alley – “Extra Hand” – Kid Pan Alley
  • Station Id: The Harmonica Pocket [www.harmonicapocket.com]
  • Carla Sciaky – “Sheep Shearing” – Spin the Weaver’s Song
  • Justin Roberts – “Field Trip” – Pop Fly
  • The Hipwaders – “Field Trip” – Goodie Bag 
  • Station Id: Steve Weeks [www.steveweeksmusic.com]
  • L. Frank Baum – The Story of Baa-Baa Black Sheep
  • Teresa Doyle – “The Shearing” – If Fish Could Sing … and Sheep Could Dance
  • Matt Nathanson – “Starfish and Coffee” – For the Kids Too
  • Moxy Fruvous – “Maple Syrup Time” – If I Had a Song: Songs of Pete Seeger Vol. 2
  • The Hipwaders – “Things You Want” – Goodie Bag 

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